Today, I am excited to show with you one of my and the most loved dishes in my home and everyone like also Chicken Biryani a beautiful mix of flavorful and a little bit spices & with juicy chicken and rice This dish is always a winner on any table. and in my home everyone want to eat and its absolutely tastey.
now tell you preparation step by step
Prepare Chicken
Start by heating some oil in a deep pot after add sliced onions and then start cook them until they turn golden brown.now add ginger garlic paste and chopped the tomatoes all & also add salt& red chili powder and turmeric and biryani masala.cook this mixture until the oil starts to separate from it.now what do to next put in the chicken pieces and stir well until fry the chicken for a few minutes and until its half cooked and covered in spices then add yogurt and mix it in. cook everything well until the chicken becomes soft.
Boil Rice
Boil water with salt and add soaked rice and cook until it is 90 percent done drain and set aside.the rice
in the same pot of chicken layer so chicken gravy at the bottom & after then add a layer of rice between and Repeat. top with these lemon slices & green chilies and mint leaves. and final add a few drops of yellow andorange food color if desired it.
Dum Cooking
use a heavy lid and cook on very low heat the biryani for 15 to 20 minutes because this can helps infuse the flavors into the rice and it became taste and delicious.
Serve and Enjoy
final step is mix the biryani before serving it smells is delicious and enjoy it hot.
I forgot to make lassy with biryani then after I again went to kitchen and make lessy wit it because today was very hot so that was a beautiful idea of making lessy with biryani.
Ingredient | Quantity |
---|---|
Chicken (washed, cut pieces) | 1 kg |
Basmati rice (soaked 30 mins) | 3 cups |
Onions (sliced) | 2 |
Tomatoes (chopped) | 2 |
Yogurt | 1 cup |
Ginger garlic paste | 1 tbsp |
Green chilies | 2-3 |
Red chili powder | 1 tsp |
Turmeric | 1 tsp |
Biryani masala | 1 tsp |
Cumin seeds | 1 tsp |
Lemon slices & mint leaves | For garnish |
Salt | To taste |
Oil or ghee | As needed |
i hope you will try it and share your recipe too with us
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Saludos @asma-khan
Le invitó a leer y a seguir las reglas de la dinámica.
https://steemit.com/steemit-iron-chef/@mvchacin/concurso-la-receta-del-dia-semana-nro-69-contest-recipe-of-the-day-week-no-69
moderadora @lirvic
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