Bismillahir rahmanir rahim
Hello..!!
My Dear Friends,
I am @mariyaafrin from #Bangladesh 🇧🇩
Hello my dear steemit friends. How are you all? I hope everyone is well by the grace of Allah. Alhamdulillah, I am also well with your prayers and love. I am here with a new recipe post again, welcome to my new post, I hope you will like my post. Friends, today I made an amazing Nakshi Pitha using ingredients I had at home.That pitha is a syringe pitha.I made the pitha using a syringe, so I named it Syringe Nakshi pitha.Today I will share with you the step-by-step process of making this Nakshi Pitha.. so let's start........
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Photo Designed by Canva 
Required materials |
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- Rice flour
- Salt
- Syringe
- Oil
- Red food colour
- Green food colour
Making process: |
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Step - 1
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- First, I brought 1 kg of rice powder.Then I added two cups of lukewarm water to it.I made a dough with warm water.
Step - 2
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- Since we will be making different colored Nakshi pitha today, I have divided the dough into two parts.I added half a teaspoon of green food coloring to the first part and half a teaspoon of red food coloring to the second part.
Step - 3
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- I first took a clean syringe.Then I filled the syringe with different colored flour dough.Then I used a syringe on a container to make flowers in different colors and shapes.
Step - 4
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- I put a pan on the stove and heated it with enough water.Then, when the water was hot, I placed the previously prepared pitha pot on top and boiled the pitha for a while.When the pitha was lightly cooked, I took it out of the pot and dried it in the sun.
Step - 5
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- Once the pithas were well dried in the sun, I took two cups of soybean oil in a bowl.Then, when the oil was hot, I added the sun-dried pitha and fried it well.
 | Nakshi pitha is ready. |
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- Finally, all my pitas for today are finished frying.That's exactly how I made this amazing pitha today.It is also very delicious to eat. You can serve it with tea or for breakfast if you want.
📸 selfie with my recipe📸
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Finally, I took a selfie with this beautiful Nakshi Pitha made today.I hope everyone will like my today's pitha recipe and if you follow every step I have given, you too will be able to make this Nakshi pitha.It is very delicious to eat. You can eat it for breakfast or with tea if you want.
I hope everyone likes my pitha recipe today and let me know how you liked it in the comments.See you in a new post. Until then, everyone stay well, stay healthy, and stay safe.
Best Regards
@mariyaafrin
https://x.com/MariyaAfrin894/status/1934264389311590543?t=-7gtxXLYl-kYcOtI6ooJGA&s=19
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Hello @mariyaafrin!
Good to see another homemade recipe with the available ingredients from you.
You made a good use of the syringe to make the jalebi like models of the pitha. Mixture of different colours is also making it look awesome.
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Thank you sir, which makes me even happier to think that you liked the pitha I made so much.
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You are welcome
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This is a wonderful recipe. The step-by-step process of making your handmade Nakshi Pitha is beautifully shown, and especially the idea of changing the colour of the pitha using a syringe is great. This pitha is as delicious to eat as it is very attractive to look at. I am sure that those who follow this recipe will also have a lot of fun making pitha. Alhamdulillah, thank you for sharing a delicious and tasty recipe. Best wishes for your future recipe posts.
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Thank you brother for the nice comment on my post.
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Hi, friend. I like these kinds of pitha; my mother sometimes makes them for us. Thank you for sharing your recipe. It would be best if you avoided using these irrelevant footers in your posts. I saw that you are using these footers in every post. These GIFs can decrease your post's appearance.
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Thanks for reviewing my post, vaiyia.I used a very small amount of food coloring here to create a very beautiful design on the pitha.
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