올해는 모과꽃이 핀 걸 못본 듯 한데 벌써 초록 열매가 맺혀 있네요. 익은 모과 열매는 감기에 좋아 설탕에 절여서 차로 많이 마셨는데 요즘은 더 좋은 대체품들이 많아 관심을 덜 받는 듯~~
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탐스럽네요. ㅎ
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