Hello food lovers,
The Good Food Vibe is more than just the food on your plate, it’s about the happiness, memories, and bonds formed with each bite. Whether it’s a cozy home-cooked dish or a lively street food adventure, good food unites people and boosts moods.
Here, we celebrate exciting flavors, heartwarming stories, and recipes that add a touch of goodness to our lives. So relax, bring your hunger, and let’s explore the delightful vibe that only good food can offer.
Making spaghetti seem easy and the fastest food to prepare, but when you don't know how, you it can't be sumptuous. Let me ride you through my gallery!
Ingredients
• Spaghetti
• Tomatoes
• Chicken/ Fish
• Spice
• Crayfish
• Vegetable oil
• Pepper
• Onions
• Salt
• Water
• Eggs
Steps in making my Spaghetti
)• Boil a clean water in a pot and add salt. Pour in the spaghetti into the boiling water and allow to cook for just 10 minutes. Drain the water and set aside.
)• In another clean pot, set the pot on fire and allow to dry. Pour in vegetable oil, add sliced onions and stir fry. Add tomatoes paste and stir for 3 minutes.
)• Continue stirring, then add the spice and stir a little longer until it's mixed together.
)• Now, it's time to add in some crayfish and stir fry. Fry for 10 seconds
)• Pour in the chicken stock. Just make sure it's not so watery. Stir and adjust taste. Add in pepper and salt to taste, then cover to boil for 2 minutes.
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• Pour in the Spaghetti and mix thoroughly. Make sure it is well combined
• Finally, you can serve the spaghetti with cold drink or juice and have a nice time.
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